KETO CANDIED PORK RINDS
You aren't going to want to share this treat. It is that good.
NAME
Candied Pork Rinds
DESCRIPTION
Sometimes, the hardest part of eating keto is the call of the sweet and salty crunchy snack. Movie night calls for a warm treat. What to do? I finally figured it out.
Chef Alexa tosses the pork rinds in butter before adding the Candied Everything Seasoning.
When I discovered KetoLuxe Microwave Pork Rinds, I knew I had struck gold. No more settling for room-temperature puffs that were half crushed from being in the back of the car. I pop some of these babies and douse them in Candied Everything Seasoning for that salty sweet kettle taste.
PREP
Less than 5 minutes
COOK
Less than 5 minutes
INGREDIENTS
1 cup KetoLuxe Microwave Pork Rinds, popped
1 tablespoon butter, melted
1 ounce KetoLuxe Candied Everything Seasoning
INSTRUCTIONS
1. Preheat oven to 400°F.
2. In a medium bowl, toss KetoLuxe Microwave Pork Rinds in butter.
3. Add KetoLuxe Candied Bacon Seasoning and toss again.
4. Place KetoLuxe Microwave Pork Rinds in a single layer on a sheet pan.
5. Bake for 10 minutes.
6. Serve warm.
YIELD
1 serving
Notes
Want a different flavor? Substitute any other KetoLuxe Seasoning Blend. Sam loves crab chips and uses Chesapeake Bay Seasoning when she makes these.
If you make the pork rinds on the stovetop, you can omit the butter and baking. Just sprinkle with seasoning.
NUTRITION BREAKDOWN, EACH SERVING
Net carbs: 0 grams
Sugar alcohols: 8 grams
Total carbs: 11 grams
Fiber: 3 grams
Fat: 2 grams
Protein: 9 grams
Sodium: 290 milligrams
Calories: 60
Glycemic load: 0