When we started eating keto, many of her favorite things were no longer an option for me to prepare for her. What’s a chef to do? I quickly came up with my own recipe for Keto Lemon Curd. Thanks to KetoLuxe Allulose, I was able to keep Sam happy with her favorite flavor and scent. My recipe is sugar free, grain free, and low carb
Before we ate keto, I would make Lemon Curd for Sam on days like today. Cold weather combined with overcast skies call for a bite of sunshine. It’s like a vacation in your mouth. Now, I make a sugar free, low carb version to layer with berries, almonds, and sweetened condensed milk in my Glass of Sunshine. When I’m feeling extra fancy, I serve it in a pretty stemmed glass. All the brightness with none of the bad stuff. That’s KetoLuxe.